Publication details
Use of Saccharomyces cerevisiae D7 strain for study of genotoxicity/antimutagenity of plant foods
| Authors | |
|---|---|
| Year of publication | 2004 |
| Type | Article in Proceedings |
| Conference | 19th INTERNATIONAL ICFMH SYMPOSIUM FOOD MICRO 2004, Book of Abstracts |
| MU Faculty or unit | |
| Citation | |
| Field | Biochemistry |
| Keywords | Saccharomyces cerevisiae D7 strain; genotoxicity; antimutagenity |
| Description | The aim of this work is optimalization of Saccharomyces cerevisiae D7 utilization for genotoxicity/antimutagenity testing. For testing were standard mutagen 4-N-nitrochinolin-N-oxid (4-NQO) and vegetable extracts used. |