Misreporting of energy and micronutrient intake estimated by food records and 24 hour recalls, control and adjustment methods in practice.
|Year of publication||2009|
|Type||Article in Periodical|
|Magazine / Source||British Journal of Nutrition|
|MU Faculty or unit|
|Keywords||dietary intake; 24hour recall; food record; misreporting|
|Description||In order to assess nutritional adequancy, valid estimates of nutrient intake are requied. One of the main errors in dietary assessment is misreporting. The objective was to review the extent, nature and determinants of misreporting in dietary assessment, how this affects reported intakes of micronutrients and how this is identified and measured, and to identify the best ways of dealing with misreporting when interpreting results.|