Mgr. Kateřina Dadáková, Ph.D.
Assistant professor, Department of Biochemistry
Correspondence Address:
Kotlářská 267/2, 611 37 Brno
Office: bldg. C05/307
Kamenice 753/5
625 00 Brno
Phone: | +420 549 49 3199 |
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E‑mail: |
social and academic networks: |
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Total number of publications: 35
2024
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Comparison of Metabolic Profiles of Fruits of Arctium lappa, Arctium minus, and Arctium tomentosum
Plant Foods for Human Nutrition, year: 2024, DOI
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Changes in the fatty acid profiles and health indexes of bovine colostrum during the first days of lactation and their impact on human health
Food Chemistry, year: 2024, volume: 448, edition: August 2024, DOI
2023
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Gene expression and metabolic activity of Streptococcus mutans during exposure to dietary carbohydrates glucose, sucrose, lactose, and xylitol
Molecular Oral Microbiology, year: 2023, volume: 38, edition: 5, DOI
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Isoflavones
Handbook of Food Bioactive Ingredients : Properties and Applications, year: 2023, number of pages: 27 s.
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Study of Lignans in Wine Originating from Different Types of Oak Barrels
OENO ONE, year: 2023, volume: 57, edition: 3, DOI
2022
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L-Aspartate and L-Glutamine Inhibit Beta-Aminobutyric Acid-Induced Resistance in Tomatoes
Plants, year: 2022, volume: 11, edition: 21, DOI
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There is no burdock like a burdock
Year: 2022, type: Appeared in Conference without Proceedings
2021
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Feedborne Mycotoxins Beauvericin and Enniatins and Livestock Animals
Toxins, year: 2021, volume: 13, edition: 1, DOI
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Health Beneficial Properties of Grapevine Seed Extract and Its Influence on Selected Biochemical Markers in the Blood, Liver and Kidneys of Rattus norvegicus
Molecules, year: 2021, volume: 26, edition: 7, DOI
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In sacco evaluation of ruminal degradability of isoflavones from full-fat soybean and extracted soybean meal—A pilot study
Journal of Animal Physiology and Animal Nutrition, year: 2021, volume: 105, edition: 5, DOI